A complementary countertop coating pan for coating dried fruit, featuring an internal cooling unit for the use of cold, hot, and ambient air, allowing it to work in any environment without the restrictions of a conditioned laboratory.
Thanks to Rollermac Boscolo's thirty years of experience in coating pans, the Rollerchocokid model meets all the needs of small-scale pastry chefs, offering the possibility of handling small productions with cutting-edge systems.
The coating pan, with a production capacity of 5 kg/h, features a touch screen to manage the bowl speed, save recipes, and a quick-release system that allows the bowl to be removed for separate cleaning or directly in the dishwasher.
Should autonomous operation be desired, it is possible to add the special spray designed ad hoc for small-scale production to make the coating process independent of the operator.
